{"title":"Fish Products","description":null,"products":[{"product_id":"frozen-deep-sea-red-bream","title":"Frozen Deep Sea Red Bream","description":"\u003cp\u003e1. Product Name \u0026amp; Core Advantages\u003cbr\u003eDeep sea red bream is popular marine fish with soft reddish skin. Its tender white flesh carries mild natural ocean flavor and contains fewer bones. Quick-freezing after fishing maintains original taste. Compared with ordinary coastal fish, red bream has delicate meat and light fishy smell, suitable for steaming pan-frying roasting and other cooking styles for daily meals and banquets.\u003cbr\u003e2. Specifications\u003cbr\u003eThese frozen red breams are preserved under continuous low-temperature cold chain. Each fish is manually screened. Complete fish with uniform natural skin color are retained while damaged individuals are eliminated. The distinctive reddish appearance brings excellent visual effect for dining layout and food photography.\u003cbr\u003e3. Application Scenes\u003cbr\u003eIt fits daily family meals, holiday gatherings, private seafood dishes, banquets and western-style simple meals. It is suitable for seafood lovers preferring light seafood cuisine. Few bones make it adaptable for various dining occasions and food shooting creation.\u003cbr\u003e4. Processing Technology\u003cbr\u003eAfter offshore capture, red breams get cleaned and rapidly frozen to reduce juice loss while thawing. Defective fish are sorted out and sealed packaging prevents air oxidation. Compared with slowly frozen fish, rapid freezing helps retain tender texture and natural seafood flavor for longer periods.\u003cbr\u003e5. Usage Guide\u003cbr\u003eThaw slowly inside refrigerator. Clean thoroughly after thawing, then you can steam pan-fry braise or roast. Ginger and lime help remove fishy taste. Decorate plates with rosemary cherry tomatoes and lime slices. Serve after thorough heating.\u003cbr\u003e6. Precautions\u003cbr\u003eAvoid long-time thawing in room-temperature water. Keep unused fish frozen. People allergic to fish should avoid consumption. Do not refreeze fully thawed seafood. Watch out for sharp fins during handling.\u003cbr\u003e7. Buyer Review Keywords\u003cbr\u003eTender delicious flesh light fishy odor few bones reliable freshness versatile cooking elegant plating ideal for family feast and food shooting\u003c\/p\u003e","brand":"THEODORE LENNOX","offers":[{"title":"650g per piece","offer_id":47531623317675,"sku":null,"price":32.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/4981\/1371\/files\/RedSnapperFront.jpg?v=1785394686"},{"product_id":"frozen-cut-beltfish-seafood","title":"Frozen Cut Beltfish Seafood","description":"\u003cp\u003e1. Product Name \u0026amp; Core Advantages\u003cbr\u003eFrozen cut beltfish is popular daily seafood. Fish skin retains natural silver fat, with tender white meat and mild fresh ocean flavor. Pre-cut processing saves cutting work. Compared with whole beltfish, fish segments can be cooked directly. It can be pan-fried, braised, steamed or deep-fried, suitable for daily meals and family gatherings.\u003cbr\u003e2. Specifications\u003cbr\u003eThese frozen beltfish segments are preserved under continuous low-temperature cold chain. Raw materials are manually screened. Broken segments are removed, and intact fish pieces with complete silver skin are retained. The neat shape works well for food plating and food photography creation.\u003cbr\u003e3. Application Scenes\u003cbr\u003eIt fits daily family meals, holiday gatherings and homemade seafood dishes. It suits seafood lovers hoping to simplify food preparation. Cooked beltfish has attractive appearance and can be used as shooting material for food creators.\u003cbr\u003e4. Processing Technology\u003cbr\u003eAfter marine capture, beltfish are cleaned and cut into segments, then rapidly frozen to reduce juice loss after thawing. Defective pieces are sorted out, and sealed packaging prevents air oxidation. Compared with whole beltfish, pre-cut segments greatly shorten preparation time.\u003cbr\u003e5. Usage Guide\u003cbr\u003eThaw slowly inside refrigerator. Rinse and drain thoroughly before cooking. You can pan-fry, braise or deep-fry. Ginger and scallion help remove fishy taste. Decorate plates with lemon, rosemary and cherry tomatoes. Serve after thorough heating.\u003cbr\u003e6. Precautions\u003cbr\u003eAvoid long-time thawing in room-temperature water. Keep unused fish segments frozen. People allergic to fish should avoid consumption. Do not refreeze fully thawed seafood. No need to scrape off all natural silver fat on fish surface.\u003cbr\u003e7. Buyer Review Keywords\u003cbr\u003eTender delicious meat convenient preparation diversified cooking ideal for home cooking neat plating great for food shooting\u003c\/p\u003e","brand":"THEODORE LENNOX","offers":[{"title":"500g per box","offer_id":47531644092587,"sku":null,"price":24.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/4981\/1371\/files\/CutlassfishFront.png?v=1785395267"},{"product_id":"frozen-catfish-fins-aquatic-ingredients","title":"Frozen Cut Fish Fins","description":"\u003cp\u003e1. Product Name \u0026amp; Core Advantages\u003cbr\u003eFrozen catfish fins, also known as fish paddles, are characteristic aquatic ingredients. The thick meat is tender and rich in collagen with mild fresh flavor. Pre-cut processing simplifies cooking work. Compared with ordinary fish chunks, catfish fins have abundant collagen and neat shape. They can be steamed with chopped chili, braised or cooked in dry pot, ideal for home cooking and banquet signature dishes.\u003cbr\u003e2. Specifications\u003cbr\u003eThese frozen catfish fins are preserved under stable low-temperature cold chain. Raw materials are manually screened. Damaged and thin pieces are removed, while plump intact fins are retained. Neat cuts keep shape stable during cooking, suitable for food plating and food photography creation.\u003cbr\u003e3. Application Scenes\u003cbr\u003eIt fits daily family meals, holiday feasts, private cuisine and restaurant commercial dishes. It works well for food lovers who want to try special fish dishes. Cooked fins deliver attractive visual effect and can serve as shooting materials for food creators.\u003cbr\u003e4. Processing Technology\u003cbr\u003eRaw materials are cleaned and cut after capture, then rapidly frozen to reduce juice loss after thawing. Defective pieces are sorted out, and sealed packaging prevents air oxidation. Compared with cutting whole fish, preprocessed catfish fins greatly shorten preparation time for cooking.\u003cbr\u003e5. Usage Guide\u003cbr\u003eThaw slowly inside refrigerator. Clean thoroughly after thawing. You can make steamed fish fins with chili, braised fins or dry pot dishes. Control cooking time to prevent meat falling apart. Serve after thorough heating.\u003cbr\u003e6. Precautions\u003cbr\u003eAvoid long-time thawing in room-temperature water. Keep unused fish fins frozen. People allergic to fish should avoid consumption. Do not refreeze fully thawed ingredients. Watch out for small sharp bones during cleaning.\u003cbr\u003e7. Buyer Review Keywords\u003cbr\u003eTender collagen-rich meat rich fresh flavor easy preparation diversified cooking distinctive plating eye-catching for dinner parties perfect for food shooting\u003c\/p\u003e","brand":"THEODORE LENNOX","offers":[{"title":"500g per box","offer_id":47531647107243,"sku":null,"price":22.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/4981\/1371\/files\/FishFinFront.png?v=1785395357"},{"product_id":"frozen-boneless-salmon-fillet","title":"Frozen Boneless Salmon Fillet","description":"\u003cp\u003e1. Product Name \u0026amp; Core Advantages\u003cbr\u003eFrozen boneless salmon fillet is popular seafood. The meat features distinctive red and white texture, tender flesh with balanced fat and mild ocean flavor. Pre-deboned processing saves trouble while eating. Compared with bone-in salmon cuts, fillets fit pan-frying baking steaming and salad making. It works well for daily light meals and elegant family feasts.\u003cbr\u003e2. Specifications\u003cbr\u003eThese frozen salmon fillets are preserved under stable low-temperature cold chain. Raw materials are manually trimmed and screened. Broken and incomplete fillets are removed. Complete fillets with clear texture maintain shape well during cooking, ideal for western food plating and food photography.\u003cbr\u003e3. Application Scenes\u003cbr\u003eIt fits daily home meals, light diet meals, holiday gatherings and creative western cuisine. It suits seafood lovers looking for convenient ingredients. The attractive natural texture brings good visual effect for food content creators.\u003cbr\u003e4. Processing Technology\u003cbr\u003eAfter cutting and cleaning, salmon fillets are rapidly frozen to reduce juice loss during thawing. Bones and leftover edges are removed manually, and sealed packaging slows oxidation. Compared with bone-in salmon, preprocessed fillets save plenty of preparation work at home.\u003cbr\u003e5. Usage Guide\u003cbr\u003eThaw slowly inside refrigerator. Absorb excess water with kitchen paper before cooking. Fillets can be pan-fried, baked or steamed. Control heating time to avoid dry meat. Decorate plates with lemon, parsley and rosemary. Serve after thorough heating.\u003cbr\u003e6. Precautions\u003cbr\u003eAvoid long-time thawing in room-temperature water. Keep unused fillets frozen. People allergic to seafood should avoid consumption. Do not refreeze fully thawed seafood. Handle fillets gently to prevent breakage.\u003cbr\u003e7. Buyer Review Keywords\u003cbr\u003eTender juicy flesh beautiful texture boneless convenient diversified cooking elegant plating great for light meals and food shooting\u003c\/p\u003e","brand":"THEODORE LENNOX","offers":[{"title":"500g per box","offer_id":47531649663147,"sku":null,"price":26.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0785\/4981\/1371\/files\/SnapperFilletFront.png?v=1785395433"}],"url":"https:\/\/theolen.shop\/collections\/fish-products.oembed","provider":"THEODORE LENNOX","version":"1.0","type":"link"}