Frozen Deep Sea Slipper Lobster

450g per box

$42.99

Taxes included. Shipping calculated at checkout.

1. Product Name & Core Advantages
Deep sea slipper lobster is distinctive deep-sea seafood. It has tender springy meat with rich natural ocean sweetness, suitable for sashimi and diversified cooking. Quick-freezing after fishing retains original flavor. Compared with ordinary shrimp, slipper lobster contains substantial tender meat with unique flavor, perfect for sashimi platters and home seafood dishes.
2. Specifications
These frozen slipper lobsters are preserved under continuous low-temperature cold chain. Every individual is manually screened. Complete lobsters with uniform reddish shells are retained, while damaged ones are removed. Its special shape brings good visual effect for dining layout and food photography.
3. Application Scenes
It fits daily family meals, holiday gatherings, private cuisine, Japanese sashimi and seafood banquets. It is a great option for seafood lovers who like special marine ingredients and homemade raw seafood. The distinctive appearance helps enrich dining atmosphere and serves as shooting material for food creators.
4. Processing Technology
Slipper lobster gets rapidly frozen after offshore capture to reduce juice loss during thawing. Raw materials are cleaned and sorted, and sealed packaging prevents air oxidation. Compared with traditionally slowly frozen seafood, rapid freezing helps preserve the natural sweetness of meat for longer periods.
5. Usage Guide
Thaw slowly inside the refrigerator. Fully thawed slipper lobster can be served as sashimi with ice and lemon. It can also be steamed, boiled or stir-fried. Parsley, lime and chili can be matched for decoration. Consume sashimi quickly after thawing to maintain taste.
6. Precautions
Avoid long-time thawing in room-temperature water. Keep unthawed goods under freezing conditions. People allergic to shellfish should avoid consumption. Do not refreeze fully thawed seafood. Watch out for sharp shell edges during handling.
7. Buyer Review Keywords
Sweet tender meat smooth sashimi texture reliable freshness substantial flesh unique sea flavor attractive shape versatile cooking ideal for feast and food shooting

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